Upgrade your burger experience with the magic of mango chutney aioli and homemade curry ketchup. It's the sweet and spicy duo that'll make your tastebuds do a happy dance!
Serves 1
Spicy & Sweet Cheeseburger
Ingredients
Burger patty of choice
Burger bun
Favorite ketchup
Veggie toppings of choice
1 tablespoons mayonaise
2-3 teaspoons Sweet or Spicy Mango Chutney or Roasted Garlic Achaar
Method
To make your cheeseburger, start by selecting your preferred burger patty, whether it's beef, veggie, or any other choice you like.
Toast the burger bun until lightly golden. Spread the curry ketchup, made by mixing equal parts of your favorite ketchup with Tomato Achaar, on the bottom half of the bun.
Place the cooked burger patty on top of the curry ketchup layer. Layer lettuce, onion, and tomato on top of the patty.
Add a dollop of aioli made by mixing mayonaise with either Sweet or Spicy Mango Chutney or Roasted Garlic Achaar on top of the tomato slices.
Finally, place the top half of the bun on top, and your cheeseburger is ready to enjoy!
In this recipe
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